Archive for April, 2026

Corking!

Friday, April 24th, 2026

Fellow Wine Lovers,

Oh dear, oh Keir, oh dear, it’s lonely at the top isn’t it and the only way is down. 

Of course, we’re referring to his beloved Arsenal here but perhaps sport imitates life and vice versa.  In a vague attempt to extend this metaphor and twist the knife further in Tottenham fans wounds we scouted around for celebrity supporters of the relegated club – David Lammy and Iain Duncan Smith were considered possibilities as were Linda Lusardi and Sid Owen but once we discovered that Mr Incredible, the Headingley Hero, Benjamin Andrew Stokes is a fan, we realised that maybe sport could imitate sport.  All Tottenham need to do is mimic Stokesy’s greatest ever innings against Australia in 2019, rather than slavishly following the 2025 Ashes playbook, and if they do, they might just stay top flight.  Then we woke up to the sound of breaking metaphors.

As you can perhaps tell, we’ve had a decent amount of time on our hands this week.  Monday found Wayne in Arthur Road alone as Alex had been sent to Walthamstow to pretend to be a wine expert for the day – it would seem he can get away with this charade in E17 far more convincingly than in SW19, probably due to the beard – and was returned, later that evening, in one piece with 100 wines tasted and less tooth enamel than he had started the day with.  Tuesday was the first day of Tube strikes, which basically stalls much of our business, so plenty of gazing out of the window at an empty street whilst discussing the limited merits of Northeasterly winds.  Wednesday was hump day, the sun was out and the wind was up, much like Tuesday, just spelt differently.  Yesterday, Thursday was Tube strike day 2 and felt like Tuesday, except without the bitter wind.  And now it’s Friday, what an exciting week we have had!

Wednesday, in fact, had a bit more about it than I initially let on, because Wednesday saw the arrival of a new bin… but not just any bin, let me assure you. 

APCOR (the Portuguese Cork Association) provided us with this receptacle as a tool to encourage cork recycling because, they reminded me, cork is 100% natural, renewable, reusable and recyclable, harvested without harming the cork oak, which regenerates naturally.  Thanks to its lightweight, elastic and impermeable structure, cork remains durable and versatile even after use, meaning it can be recycled and transformed into new products.  However, lots of corks just get thrown away, which is a wasted resource, hence The UK Cork Harvest was born.  This is a London-wide initiative, focused in Independent Wine Merchants and one that we thought worth giving a go.  We are told that, once collected, the corks will be directed into recycling and reuse pathways, where they can be processed and transformed into new products.  Obviously, for this to have any chance of success, we need your corks – the bin is massive, it’s by the door, so you don’t even have to say hello to us if you don’t want to!

As mentioned, we’ve had some time on our hands, so were delighted to come across guinndex.co.uk which is a must-see website tracking the price of a pint of Guinness across the UK – if you have reservations about the point of AI, this is the website that will convince you!

In other booze news, we had a quick squizz at a Trends Report from NIQ that gives a snapshot of the top booze brands in the supermarkets and their ilk.  Things we picked out were: Yellowtail is the best-selling wine brand but the chicken wine brand, La Vieille Ferme, comes in second, with a value increase of 48.2% (Yellowtail was -4.75); Smirnoff was the best-selling spirits brand, worth almost double the second placed Baileys; finally, the world of RTD’s (Ready to Drink) is no longer dominated by Gordons & Tonic or Smirnoff Ice as the new kid on the block, BuzzBallz Cocktails, showed year on year growth of 2372%, or, in real terms, a increase of over £22 million from £929,591 to £22,979,120… and they tell us the kids aren’t drinking!

We won’t be opening any chicken wine on the tasting table this weekend, nor any Yellowtail, but we will be tipping our hats to St George, who had his day yesterday.

Casa de Vilacetinho Vinho Verde 2024 – £11.49 – Founded in 1790, these chaps are one of the oldest producers of Vinho Verde.  Avesso, Arinto, Azal and Loureiro are the grapes, grown on south facing granite slopes.  The wine is crisp and dry with lively, zingy, zesty citrus notes and a light spritz.  Perfect as an apéritif, with a picnic, or just as a sundowner in Durnsford Rec and, at only 11% alcohol, you can happily reach for that second glass!  St George has been a patron saint of Portugal since the 14th century.

In Bulgaria, St. George is the patron saint of shepherds, farmers, and the army and he is celebrated on May 6th with a public holiday.  In anticipation of this, we will open Domaine Bessa Valley Enira 2019 – £21.99 which is a blend of 42% Merlot, 36% Syrah, 12% Petit Verdot and 10% Cabernet Sauvignon aged for 12 months in French Oak.   Lots of plum and forest fruits, a touch of cocoa and lovely silky tannins which makes sense when you learn that the estate is in the Count Stephan von Neipperg stable, owner of Canon La Gaffelière, Clos de L’Oratoire, La Mondotte and d’Aiguilhe in Bordeaux!

That’s it from us, instructions for this weekend: if you’re running the marathon, godspeed, it looks like it might be warm, so take a drink… special mention goes to one of you who considered the perfect taper for this weekend to be the Boston Marathon last weekend!  Other than that, enjoy the sunshine, stay out of the wind, don’t buy a Buzzballz and do bring us your corks!

Overton Windows

Friday, April 17th, 2026

Fellow Wine Lovers,

I’m sure we’ve all read how reasonably priced the game tickets for the World Cup are, perhaps some of us have actually topped up the mortgage and applied for some. This week the news reached us that the normally $12.90 New Jersey Transit to Metlife Stadium will cost $100 for journeys during the FIFA Fan Fleecing Festival whilst in Boston, the Massachusetts transit authority has raised the bus price to Foxborough’s Gillette Stadium from $20 to $90. Given that on normal match days these transit systems already carry stadium filling crowds, we couldn’t help but wonder what extra services are being offered for the extra fee. Would there be full trolley service, a full selection of fine wines, maybe a meatball sub? Answers on a postcard…

We’ve been listening to a few political podcasts lately, in a vain bid to try and understand what’s afoot in the world. I don’t know about you but we couldn’t help but notice that Overton Windows are getting a lot of bang for their buck in the mentions! Other than that, we don’t feel we’ve learnt a lot other than that our world is mostly run by slightly crazy people!

Amazon MGM were talking this week at trade show CinemaCon. For a company that four years ago spent the best part of £7 billion to buy the rights to the world’s most famous movie franchise, they seemed quite reluctant to address the elephant in the room. Five years ago, Agent 007 was dying from poisoning on a small island hit by a missile strike and we’re desperate to find out how he wriggled out of that one but given they are asking for more time, clearly they don’t know how he wriggled out of it either! In short, we still have no idea who the new Bond is. We’re willing to wager it is neither of us, though we did wonder if Peter Mandelson might get the job as the baddie.

We’ve read a few articles this week that felt almost like April Fool stories. It started off with the Cancer Researcher trialling beer made with vaccinated yeast that triggers antibodies that may protect against bladder cancer. Then we moved swiftly on to footwear, as we discovered that footwear brand Allbirds plans to pivot from making sustainable comfortable footwear to ‘AI compute infrastructure’ and will also change its name to NewBird AI. This news sent the share price up 580%, which to us sounded a bit like a mania. We are changing our names to NewAlex AI and NewWayne AI in a bandwagon jumping hope to improve our fortunes quicker than a lottery ticket. For the avoidance of doubt and in the interests of transparency NewWayne AI is in no way connected with any company that manufactures petrol pumps.

In wine news, both Symington and Kopke have announced 2024 to be a declared vintage for port this week whilst in Bordeaux we start the ‘En Primeur’ campaign of one of the smallest vintages since the early 1990’s. The quality is apparently rather good but we would suggest caution and a ‘buyer beware’ approach as prices over the last five vintages have fallen from their release price by an average of around 15%. You may well get a cheaper opportunity once the wine is bottled.

We’ve got some new white wines in this week. Bischöfliche Weinguter Dom Riesling 2022 (£18.99) is a rather tasty off-dry style from Trier on the Mosel; De Jardins Gascogne 2024 (£12.99) is a medium-bodied, crisp, dry white from the talented Plaimont Co-operative in the south west of France.

We also welcomed onto our shelves Rippa Dorii Verdejo 2024 – £15.99 whichis a splendid example from Rueda an is organic to boot!  In fact, why don’t we open it this weekend so that you can all have a taste.  Its stablemate, Rippa Dorii Crianza 2022 – £17.99 is made 100% Tinta del Pais (Tempranillo) grapes from a number of different plots near Fuentecén, at 900m altitude in Ribera del Duero.  On the nose we have aromas of bramble fruit, vanilla, nutmeg and sweet spice whilst the palate is rich and complex with blueberry and blackberry fruit, ripe tannins and good length – lip-smackingly good.

Gentleman’s Relish Retires

Friday, April 10th, 2026

Fellow Wine Lovers,

Well, Wednesday was nice, wasn’t it, and we know this thanks to The Daily Express who, for the first time this year, was able to use some of their favourite headlines: Met Office maps show 25 areas hotter than Ibiza as 26C scorcher hits Wednesday – full list (Tuesday 07/04/26) followed by Met Office names 33 hottest UK areas over next 3 days as 26C ‘mini heatwave’ hits (Wednesday 08/04/26) – Ibiza must be so embarrassed.  The Daily Mirror, not wishing to be outdone, told us: Met Office declares hottest day of year – but maps reveal snow just hours away – surprisingly, no comparisons with Ibiza here…

Given this coverage, it appears that Wednesday was a day without much noteworthy news from anywhere else experiencing high temperatures, like the middle east, for example.

In fairness, whilst we mock, there was a small patch in the back of our minds that went to bed on Tuesday night wondering if Trump was going to go nuclear.  The man who has been “blasting Iran into oblivion or, as they say, back to the Stone Ages!!”, has promised that “A whole civilization will die tonight, never to be brought back again,” and has requested that they “Open the *$!?/#@ Strait, you crazy ba234rds, or you’ll be living in Hell – JUST WATCH! Praise be to Allah.”  Thankfully, the POTUS is a stable, reflective and moderate sort of chap, so a ceasefire was always part of his great masterplan.

So that’s the Straits of Hormuz re-opened, business as usual, time to move on, nothing to see here, to the victor the spoils, time to invade Greenland…

Back here in the UK, we’re coming to the end of another 4-day week and, when you have some nice weather in the middle of it, it’s easy to get distracted from the day-to-day stuff, which often means big events go unreported or at least get buried behind more pressing meteorological headlines. 

Thus, whilst breakfasting the other day, Wayne abruptly looked up from his copy of The Thunderer, simultaneously dropping his marmalade toast whilst splurting a mouthful of coffee over Alex’s hidden copy of Viz… ‘what the devil is this wickedness?’, he exclaimed, thrusting the freshly pressed broadsheet beneath his companion’s conk, who adjusted his glasses and proceeded to read the headline out loud: ‘Gentleman’s Relish fans hope for pot luck as production stopped’.  And he went on: “While we recognise that this Victorian relish has a niche and loyal following, it sadly does not have wider commercial appeal and, despite our best efforts, retailer distribution has dwindled. With Gentleman’s Relish no longer commercially viable and unable to secure a buyer for the brand, we regrettably stopped production earlier this year.”  Almost 200 years of Patum Peperium’s anchovy-based fun gone, just like that, without a word of goodbye… Marmite, you’ve got some big boots to fill!

Having recovered from this upset, the day continued without too much further ado.

Following on from the excitements of the Boat Race and Manchester City’s march towards the domestic treble this weekend sees us watching the Augusta Masters with one eye (Marco Penge e/w 80-1; Keegan Bradley e/w 150-1 10 places) with the other glancing towards the Grand National (Oscars Brother 14-1 e/w; Mr Vango 66-1 e/w).  The Women’s Six Nations will also gather our attention – hopefully England can do better here than the men did early this year.

And now to wine… this weekend we’ll be opening an old favourite and a new wine that Wayne discovered at a recent tasting.

Macia Batle Margalida Llompart 2023 – £26.49 – Bodegas Macià Batle has been making wines in Mallorca since 1856.  This one is a blend of Prensal Blanc, a local variety, and Chardonnay.  It is an almost translucent yellow colour with greenish reflections, with an intense bouquet of tropical fruit, peach, grapefruit, apple and fennel.  The palate is satisfying with ripe peach flavours and a creamy fleshiness that hangs around nicely!

The red is from Côtes Catalanes, right down near Perpignan.  Famille Lafage Côté Sud 2023 – £17.49 is a Grenache-Syrah blend from old vines grown in the foothills of the Pyrenees.  Open, lively black fruit, a toasted herby note with a touch of pepper and hint of spice.  Lovely and juicy in the mouth, a wine that you’ll quickly be pouring a second glass of and exactly what we like about reds from this neck of the woods… would it work with Scotch Woodcock?

Anyway, pop by and have a taste, have a chat and have a lovely weekend!

Bananas – A metaphor?

Thursday, April 2nd, 2026

Fellow Wine Lovers,

I was wondering whether to just start with hello ‘Out of Office’ reply but figured that, if we’re working, at least a couple of you may well be doing the same. To the rest of you, we’d like to say hello to Paris, Cardiff, Berlin, Salcombe, Totnes and Puerto Mogan – I’m sure there are some we’ve missed, so apologies. I will be visiting Earlsfield, Woolwich, Tooting and Streatham to catch up with a selection of chums, so safe travels to all!

We feel an honourable mention should go out to Tesco in Kirkwall, Orkney. Instead of ordering 380 kg of bananas they ordered 380 wholesale boxes, which is 38,000 bananas or about 7 tons! I guess if you pay peanuts you end up with bananas. To be fair to Tesco, all the excess has been shared out amongst the community’s schools on Orkney and neighbouring islands. It must be an Easter thing; two years ago, a shop on the nearby island of Sanday ordered 80 cases of Easter eggs instead of 80 eggs, an overstock of 640 chocolate treats! I can empathise since I’m not immune to pressing the wrong button myself and have been known to order the wrong wine before now.

Moving swiftly on, news reached us that NASA launched Artemis II last night. It is a manned test trip to the moon, doing just the one lap. I hope somebody has warned the Clangers, they’ll say they come in peace but it’ll turn out to be a quick in and out for the Soup Dragon’s resources. The last manned moon mission was in December 1972, much the same vintage as Wayne’s cultural reference.

On the booze news front, we hear that Pernod-Ricard and Brown-Forman are exploring the possibility of a merger. In a world shaken up by silly tariffs and a slower global market, the stock markets seemed to like the idea, with the prices of both companies rising on the news. Both companies still have large family shareholdings with the Ricard family on one hand and the Brown family on the other, which could seriously complicate matters. Would Jack Daniels and Jamieson make suitable stable fellows? We’ll keep you posted.

Easter Weekend

Today 02nd April – Noon – 7PM

Good Friday 03rd April – Noon – 5PM

Saturday 04th April – Noon – 5PM

Easter Sunday 05th April – CLOSED

Easter Monday 06th April – CLOSED

Tuesday 07th April – As you were – Noon – 7pm!

Tasting This Weekend

Given the time of year, we thought we’d select a red that might be quite tasty with a spot of roast lamb. We figured that the Greeks know a thing or two about roast lamb and, as luck would have it, we just happen to have a new Greek red arriving. We shall open a bottle of Voltes Red 2024 (£17.99) from our chums at Monemvasia Winery.

The Voltes red is based on Agiorgitiko and Mavroudi – the same varieties George used to create Monemvasios, the winery’s flagship red, but rather than aiming for an ornate, oak-aged wine, Marialena and Anastasia wanted something young and fresh, opting for only a short maceration and vinification entirely in stainless steel.” JancisRobinson.com

Sporting the white bib and tucker will be Cave de Hunawihr Reserve Pinot Gris 2024 – £19.99

Grapes for this wine are from 30-year-old vines, grown on the south-facing slopes, at around 280m above sea level.  The wine is quite full-bodied with enticing peach and pear aromas whilst the palate is packed with stone fruits, as the nose suggested, a touch of spice and a lovely viscosity before the long, fresh, fruit-driven finish.  The perfect partner should curry be on the menu….

With that we’re off, a Happy Easter to all!