All about eto…

Fellow Wine Lovers,

This time last year we wrote that stage 3 of the “Race to the Sun” (Paris-Nice) had been cancelled due to snow; this year we’ve had no white outs and Julian Alaphilippe is currently in the yellow jumper after five stages.

A gentleman, much wiser than me I’m sure, once described football as “a game of two halves”. I’m not sure we will witness a better manifestation of that than what we saw in the Champions League this week.

In case you missed it Arsenal demonstrated that a 5-1 drubbing is awful away, it’s even worse when repeated at home. Barcelona were busy rejecting the Arsenal game plan entirely, with a fight back against Paris St. Germain that will be talked about for years.

Some clever video chappy, I’m sure, will be able to splice the two halves together to make a motivational video.

We’ve not managed to get any comment on stories that Arsene Wenger has joined the Government’s Brexit team.

With Six Nations action as well this weekend, control of the remote is going to be key.

We’ve had a Budget putting booze up again but the biggest surprise was Spreadsheet Phil cracking jokes!

In other news, Resveratrol, a substance found in red wine, was found to slow the aging process in mice. Before we all get carried away, you would have to drink around 2000 litres of red wine to get enough to replicate the enriched diet the mice had. That is something we would counsel against even if we can be Dorian Gray!

Cheese & Wine for Thursday 30th March has two places left at £20 per head – We start at 8pm, are you coming?

New Stuff
You may have noticed we’ve been opening the shop a little late on, or possibly greeted you with a rather purpled smile. That’s because it’s been prime tasting season and we’ve been out hunting and gathering.

Keep an eye on the shelves, some new wines are showing up already, some more to come too. There’s an awesome new Chardonnay from South Africa, a few Sicilians, and we’ve even listed our first alcohol free bubbly!

Tasting with Tom
Those of you with long memories will recall that Tom Cotton is the designer behind eto.

Eto is of course the innovative wine decanter that allows you to decant, serve, and preserve your wine’s full flavour we were telling you about last week.

Tom is all fired up and ready demonstrate in the blind taste test comparing freshly opened wine with its eto 7 day preserved equivalent. This will take place this evening in the shop from around 5.30pm. We’d love for you all to come down and taste the difference.

As we mentioned last week, Tom is local, a dad at Wimbledon Park Primary School, and is a proud Welshman – “eto” is Welsh for “again” as the decanter allows you to enjoy your wine again and again… and we’re very excited to get the chance to be involved in the taste test. So come on down, have a chat with Tom, taste some wine and you’ll be home in time for the Wales Ireland game at 8.05. Who knows it may even kick-start the Wales Six Nations campaign! is the website or follow their news on Twitter, Facebook & Instagram

So eto has the red accounted for, I’m not giving away any secrets when I tell you we’ll be tasting The Long Barn Pinot Noir (£12.99), from California.
The white corner, meanwhile, will be hosting Luis Pato Maria Gomes (£11.99) which rather splendidly says on the back label to drink as a welcome drink. I can’t help but think that on Friday night a glass of wine is always a welcome drink, so this seems perfect!

See you all at 5.30pm then….

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